Ginger Immune Ayurveda Tea
Ginger is the treasured for its spicy warming character, unique flavour and its medicinal properties. Ginger is a great source of multiple vitamins, digestive health qualities and anti-inflammatory properties that helps ward off infections and remedy cold.
Ginseng has been traditionally used in Korea as a tunic or immune stimulant for people with chronic illnesses.
Drinking Ayurveda tea has many health benefits due to the blend of herbs, spices, and botanicals that have been used for centuries in traditional Ayurvedic medicine. The tea can improve digestion, reduce inflammation, boost immunity, and promote relaxation. Additionally, Ayurveda tea is rich in antioxidants and can be a great addition to a healthy lifestyle.
Ginger*, lemon balm leaves*, fennel*, orange peels*, chamomile blossoms*, ginseng pieces* and natural flavors.
* All ingredients organic.
1 tbs per 1 cup
80 degree Celsius of hot water