This organic pu'erh tea is a high-grade pu'erh compressed into a nest-like shape. Its dark infusion has a rich, mineral earthiness with a bit of musty aroma. The leaves of high-grade pu'erh came from the antique trees from the Jing Mai Mangjing region of China's southwestern Yunnan province. The mini-tou cha is wrapped individually to fit a small clay teapot and can readily yield multiple steeps without losing its original flavour.

Puerh tea is a fermented tea that has been consumed in China for centuries. It is known for its unique flavor and numerous health benefits such as aiding in digestion, reducing cholesterol levels, and promoting weight loss. Additionally, puerh tea contains antioxidants that can help to protect the body from harmful free radicals.

Ingredients

Pu'erh Tea

Preparation

1 tbs per 1 cup 90 degree Celsius of hot water