Scottish Caramel Toffee Puerh Black Tea
Brew up a comforting cup of Scottish Caramel Toffee Puerh Black Tea, a unique blend of Chinese Puerh and Scottish sweetness! Enjoy an afternoon cup of its warm, musty character and caramel taste to sweeten your day.
Puerh tea is a fermented tea that has been consumed in China for centuries. It is known for its unique flavor and numerous health benefits such as aiding in digestion, reducing cholesterol levels, and promoting weight loss. Additionally, puerh tea contains antioxidants that can help to protect the body from harmful free radicals.
Ingredients
Pu'erh, butterscotch, almond
Preparation
1 tbs per 1 cup 90 degree Celsius of hot water