A classic February production from Kenya. This tea carries a very malty flavour that has light hints of currant. With some milk, the cup is bright golden and inviting. 

The first thing you will notice of this tea is how the leaves were prepared. They look like very finely rolled bits of tea! Produced in Kenya, the flavour is full-bodied and quite malty while the colour is a strong red.

Black tea is rich in polyphenols that act as antioxidants, reducing the risk of chronic diseases and improving overall health. It can help lower blood glucose levels and improve the body's ability to manage sugar, making it beneficial for normal and pre-diabetic adults. Additionally, it has anti-bacterial properties that help fight against certain bacteria.

Preparation

1 tsp/cup; Temp: 90ºC

Ingredient

Assam Black tea