Wen Shan Bao Zhong Oolong Tea
Wen Shan Bao Zhong Oolong Tea
Wen Shan Bao Zhong Oolong Tea
Wen Shan Bao Zhong Oolong Tea

Wen Shan Bao Zhong Oolong Tea

Regular price
$12.00
Unit price
per
Weight: 50g
Pickup available at 1 Oak Street. Usually ready in 2-4 days

Wen Shan Bao Zhong Oolong Tea

Weight: 50g
Regular price
$12.00
Unit price
per

1 Oak Street

Pickup available, usually ready in 2-4 days

  • Address: 1 Oak Street
  • City: Guelph
  • Country/region: Canada
  • Phone: +15197600189

Estimate delivery times: 3-5 business days nationwide (Canada)

Teas are non-refundable. Tea accessories may be exchanged for store credit within 30 days of purchase.

Product description
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Wen Shan Bao Zhong Oolong Tea

A delicately oxidized Taiwanese oolong with soft floral aroma, silky body, and a clean, elegant finish—one of the lightest and most refined oolong styles.

  • Taiwanese Oolong
  • Lightly Oxidized
  • Floral & Smooth
  • Low Astringency
  • Traditional Pouchong
Overview

Wen Shan Bao Zhong (Pouchong) is a traditional Taiwanese oolong known for its exceptionally light oxidation and refined floral character.

Sitting between green tea and classic oolong, it offers the freshness of green tea without sharpness, combined with the smooth body and depth of oolong.

The name “Bao Zhong” (包種) means “wrapped kind,” referring to the traditional paper-wrapping method used during processing.

What Makes This Oolong Special
  • Very lightly oxidized for a fresh, floral profile
  • Traditional Taiwanese craftsmanship
  • Low astringency with a smooth, clean body
  • Elegant balance between green tea brightness and oolong depth
Color, Aroma & Taste
  • Liquor Color: Pale golden-green
  • Aroma: Fresh floral, orchid-like
  • Taste: Light, smooth, gently vegetal with soft sweetness
  • Finish: Clean, refreshing, slightly lingering

Tip: Notice how the aroma opens up gradually with each infusion.

Caffeine & Experience

Moderate caffeine.

Provides a gentle, clear-headed energy—ideal for mindful moments, creative work, or quiet focus.

Traditional Brewing (Gongfu Style Recommended)
  1. Use 1 tablespoon of tea per 150–200 ml of water.
  2. Heat water to 85–90°C (185–194°F).
  3. Rinse briefly (optional), then steep for 20–30 seconds.
  4. Re-steep multiple times, gradually increasing steep time.

Tip: Lower temperatures preserve the delicate floral notes and prevent bitterness.

Suggested Uses
  • Gongfu tea sessions (best experience)
  • Mindful daily drinking tea
  • Introduction to Taiwanese oolong
  • Light afternoon tea
Form & Ingredients

Form: Loose leaf Taiwanese oolong tea

Ingredients: Oolong tea.

Overall Experience

Wen Shan Bao Zhong is light, elegant, and quietly complex—offering a refined floral experience that unfolds gently with each sip. A perfect tea for those who appreciate subtlety, clarity, and traditional Taiwanese craftsmanship.

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