Purple Oolong Tea
Estimate delivery times: 3-5 business days nationwide (Canada)
Teas are non-refundable. Tea accessories may be exchanged for store credit within 30 days of purchase.
Purple Oolong Tea
A rare, highly oxidized oolong from Indonesia with deep, bold notes of spice, earth, and warmth—rich, complex, and evolving with every infusion.
Overview
Purple Oolong Tea is a rare and distinctive tea grown in Indonesia, crafted from purple tea leaves and oxidized to an exceptionally high level.
With oxidation approaching that of black tea, it delivers a bold, full-bodied profile while still retaining the layered complexity that defines oolong.
This is a tea designed for exploration—revealing new depths of flavor with each infusion.
What Makes This Tea Unique
- Made from rare purple tea leaves
- Highly oxidized for deep, rich character
- Originates from Indonesia—an uncommon tea region
- Complex profile that evolves across multiple steeps
Color, Aroma & Taste
- Liquor Color: Deep amber to caramel
- Aroma: Warm spice, subtle sweetness, earthy depth
- Taste: Notes of cinnamon, coffee, musk, and rich earth
- Body: Full, thick, and rounded
- Finish: Lingering, warm, and complex
Tip: Pay attention to how the flavor softens and deepens with each infusion.
Caffeine & Experience
Moderate caffeine.
Provides a steady, grounding energy—ideal for slow, mindful tea sessions and focused moments.
Traditional Brewing (Multiple Infusions Recommended)
- Use 1 tablespoon of tea per 150–200 ml of water.
- Heat water to 90–95°C (194–203°F).
- Steep for 20–30 seconds (gongfu style) or 3–4 minutes (western style).
- Re-steep multiple times, increasing steep time gradually.
Tip: Gongfu brewing reveals the full depth and evolution of this tea.
Suggested Uses
- Gongfu tea sessions
- Exploring complex, layered teas
- After-meal tea with depth and warmth
- Alternative to black tea for experienced drinkers
Form & Ingredients
Form: Loose leaf oolong tea
Ingredients: Oolong tea.
Overall Experience
Purple Oolong Tea is bold, rare, and deeply expressive—offering a rich, evolving experience that rewards slow brewing and attentive tasting. A true connoisseur’s tea.