Pear High Mountain (Li Shan) Oolong Tea
Estimate delivery times: 3-5 business days nationwide (Canada)
Teas are non-refundable. Tea accessories may be exchanged for store credit within 30 days of purchase.
Pear High Mountain (Li Shan) Oolong Tea
A Taiwanese high-mountain oolong grown above the clouds, prized for its sweetness, thickness, and elegant floral depth.
Overview
Pear High Mountain (Li Shan) Oolong Tea is cultivated using natural agricultural methods in Taiwan’s renowned Li Shan region. Grown at elevations between 1,800 and 2,500 meters, this tea develops exceptional sweetness, thickness, and clarity.
The cool mountain climate and dramatic day-night temperature shifts create leaves that are soft, dense, and rich in character.
Origin & Growing Conditions
Li Shan, meaning “Pear Mountain,” is one of Taiwan’s most prestigious high-mountain tea regions. Tea gardens here experience frequent mist, lower night temperatures, and high humidity—conditions that slow growth and concentrate flavor.
- Altitude: 1,800–2,500 meters
- Main cultivar: Qingxin Oolong
- Day–night temperature difference: 10°C+
- Harvested up to three times per year
Processing Details
- Oxidation (Fermentation): 30–40%
- Baking: Initial light baking
- Style: Lightly oxidized high-mountain oolong
This gentle processing preserves freshness while enhancing body and sweetness.
Taste Profile
- Honey-green liquor
- Sweet, thick, and mellow body
- Soft floral and creamy notes
- Dense, lingering finish
Serving idea: Ideal for multiple infusions to experience its evolving sweetness.
Why People Love This Tea
Li Shan oolongs are treasured for their clarity, depth, and unmistakable high-mountain character. This tea is often chosen by those who appreciate elegance, softness, and complexity without heaviness.
- Distinct high-mountain charm
- Exceptionally smooth and sweet
- Highly re-steepable
Tea is not intended to diagnose, treat, cure, or prevent any disease.
Caffeine Level
Moderate caffeine. Suitable for mornings and relaxed afternoons.
Brewing Instructions
- Tea: 1 tbsp per cup
- Water: 90°C (194°F)
- Steep: 2–4 minutes
- Re-steepable: Yes
Tip: Shorter steeps highlight florals; later steeps deepen sweetness.
Form & Product Details
Form: Loose leaf oolong tea
Origin: Taiwan
Net Weight: 50 g / 2 oz (approx. 15–25 cups, depending on strength)
Packaging: Multi-layer tea bag (PE + polyester + polypropylene) with wire closure
Value & Quality
Pear High Mountain (Li Shan) Oolong Tea represents the pinnacle of Taiwanese high-mountain tea craftsmanship. With its altitude-driven sweetness, dense mouthfeel, and refined processing, it offers a truly elevated tea experience.