Organic Premium Izu Matcha
Estimate delivery times: 3-5 business days nationwide (Canada)
Teas are non-refundable. Tea accessories may be exchanged for store credit within 30 days of purchase.
Organic Premium Izu Matcha
A smooth and vibrant Japanese organic matcha crafted from shaded Gyokuro leaves grown on the Izu Peninsula.
Overview
Organic Premium Izu Matcha is produced from carefully shaded Gyokuro tea leaves grown on Japan’s scenic Izu Peninsula near Tokyo.
This traditional matcha offers a beautifully balanced profile with natural sweetness, gentle astringency, and a creamy texture that makes every bowl deeply satisfying.
Flavor Profile
- Taste: Sweet vegetal richness with mild umami and soft astringency
- Aroma: Fresh green notes with creamy sweetness
- Finish: Smooth, lingering, and lightly jammy
Origin & Craftsmanship
- Origin: Izu Peninsula, Japan
- Crafted from shaded Gyokuro tea leaves
- Finely ground traditional Japanese matcha
- Vibrant pale peridot green appearance
What Makes This Tea Special
- Premium organic Japanese matcha
- Smooth frothy texture with layered complexity
- Excellent for traditional preparation or matcha lattes
- Balanced sweetness and gentle bitterness
Caffeine Level
Moderate caffeine.
Provides calm, focused energy traditionally associated with matcha green tea.
Preparation
- Heat water to 175–180°F (80°C)
- Sift 1–2 teaspoons of matcha into a bowl
- Add a small amount of hot water
- Whisk in a “W” motion using a bamboo whisk until frothy
- Add additional water to desired strength and enjoy immediately
Ingredients
Organic green tea.