Darjeeling Tea (Orange Pekoe)
Estimate delivery times: 3-5 business days nationwide (Canada)
Teas are non-refundable. Tea accessories may be exchanged for store credit within 30 days of purchase.
Darjeeling Tea (Orange Pekoe)
A refined Himalayan black tea with floral aroma, gentle body, and elegant character—often called the “Champagne of Teas.”
Overview
Darjeeling Tea (Orange Pekoe) is grown in the misty Himalayan foothills of Darjeeling and Kalimpong in West Bengal, India. Cultivated from the Camellia sinensis plant, this tea is renowned for its delicate aroma, light body, and refined flavor.
Unlike heavier black teas, Darjeeling offers elegance and complexity rather than strength, making it a favorite among discerning tea drinkers.
What Does Orange Pekoe Mean
Orange Pekoe (OP) refers to the size and quality of the tea leaves—not the flavor. It indicates loose, whole leaves of medium to high quality.
- OP: Whole leaf tea
- F: Flowery – includes young buds
- B: Broken – stronger cup
- TGFOP: Tippy Golden Flowery Orange Pekoe
TGFOP represents one of the highest leaf grades available.
Taste Profile
- Light-bodied and smooth
- Floral and gently fruity aroma
- Subtle muscatel notes
- Clean, refined finish
Serving idea: Best enjoyed plain to appreciate its delicate nuances.
Caffeine Level
Moderate caffeine. Lighter than Assam or breakfast blends, suitable for mid-morning or afternoon enjoyment.
Why Tea Drinkers Choose Darjeeling
Darjeeling tea is prized for its terroir-driven character and seasonal expression. It offers refinement rather than intensity and is often compared to fine wine.
- Elegant and aromatic
- High-altitude cultivation
- Distinct from stronger black teas
Tea is not intended to diagnose, treat, cure, or prevent any disease.
Brewing Instructions
- Tea: 1 teaspoon per cup
- Water: 90°C
- Steep: 3–4 minutes
- Avoid over-steeping to preserve delicacy
Form & Ingredients
Form: Loose leaf black tea
Ingredients: Darjeeling TGFOP black tea.
Quality & Experience
Darjeeling Tea (Orange Pekoe) offers a refined tea experience rooted in tradition and terroir. Light, floral, and graceful, it’s ideal for those who appreciate subtlety and elegance in every cup.