Organic Bao Zhong Oolong Tea (also known as Wen Shan / Wenshan Baozhong) is crafted in small artisan batches and prized as one of the highest grades in its category. It is processed with minimal handling—from careful picking to gentle rolling and drying—so the leaves retain their vibrant jade color and fresh, lively character.

Once brewed, the first impression is pure freshness, followed by a creamy, buttery body and a long, sweet undertone.

Bao Zhong is a lightly oxidized oolong that sits closer to green tea in freshness, while still offering the softness and depth oolong lovers crave.

• Minimal handling for maximum freshness
• Vibrant jade-green leaf appearance
• Silky mouthfeel with creamy finish
• Holds up beautifully to multiple infusions

Tea is not intended to diagnose, treat, cure, or prevent any disease.

• Incredible freshness on the first sip
• Creamy, buttery body
• Long sweet undertone
• Mild vegetal and mineral notes
• Silky, clean finish

Serving idea: Best enjoyed plain to appreciate its natural sweetness and texture.

Moderate caffeine. A gentle lift with a calm, balanced feel.

• Tea: 1 tablespoon per cup
• Water: 90°C
• Steep: 2–4 minutes
• Re-steep: Multiple infusions (adjust time to taste)

Tip: Start shorter for maximum freshness; extend later steeps for deeper sweetness.

This tea is especially rewarding over several steeps. Each infusion gently shifts—from bright and fresh to creamy and sweet—making it a favorite for slow tea sessions.

• 1st infusion: crisp and fresh
• 2nd infusion: creamy and rounded
• Later infusions: silky sweetness and soft mineral notes

Form: Loose leaf oolong tea

Ingredients: Organic oolong tea.

Organic Bao Zhong Oolong Tea offers a refined, artisan oolong experience—fresh, creamy, and endlessly elegant. With its jade leaves, silky finish, and exceptional multi-infusion performance, it’s a standout tea for connoisseurs and daily drinkers alike.