Few teas carry the charm and history of Earl Grey. Tracing back to the early 1800s, this distinguished blend was named after Charles Grey, the British Prime Minister who received a gift of black tea delicately infused with bergamot oil from China. Its refreshing citrus aroma soon became a staple of English high society, a symbol of refinement, and a beloved companion to afternoon tea. As the years passed, tea artisans began to soften its brisk edges, giving rise to a more luxurious variation known as Cream of Earl Grey, a gentle evolution of an English classic.

While traditional Earl Grey delights with its bold black tea base and zesty bergamot notes, Cream of Earl Grey introduces a touch of vanilla and cream essence, creating a cup that is silkier, rounder, and more indulgent. The addition of these creamy undertones smooths the bright citrus into a balanced, almost dessert-like tea that is perfect for those who prefer a comforting and mellow sip without added sugar.

The result is what many know as Earl Grey Cream Tea, a soothing blend that captures the fragrance of bergamot wrapped in the soft sweetness of vanilla. It is the tea you reach for when you want something elegant yet cozy, ideal for a quiet morning or a slow afternoon spent with good company.

To enjoy it at its best, steep one teaspoon per cup at 90°C (194°F) for three to four minutes. A shorter steep reveals delicate floral layers, while a longer one deepens the creamy vanilla finish. Sip it plain to appreciate the full harmony of flavors, or add a splash of milk or oat milk to enhance its velvety texture. It pairs beautifully with lemon tarts, buttery scones, or chocolate pastries.

Beyond its luxurious taste, Cream of Earl Grey offers wellness benefits. The black tea base is rich in polyphenols, powerful antioxidants that support heart health, improve blood sugar balance, and protect against free radicals. The gentle caffeine content brings calm focus, while the aromatic bergamot may help uplift mood and ease stress, creating a perfect balance of energy and serenity in every cup.

Compared to traditional Earl Grey, the Cream of Earl Grey version feels softer, more floral, and indulgently smooth. Where Earl Grey invigorates, Cream of Earl Grey soothes, both timeless but each with its own personality.

Ingredients

Black tea and Bergamot cream.

Preparation:

1 tsp/cup Temp: 90ºC